Complete Chromosome Sequence of <named-content content-type='genus-species'>Carnobacterium maltaromaticum</name
Microbial Modelling and Risk Analysis Members Present: Deon Mahoney (Chair), John Bassett, Peter Ben Embarak, Lisa Benjamin, Ric
PDF) Introduction to predictive modelling special issue | Tom McMeekin - Academia.edu
GRAS Notice (GRN) No. 762, Carnobacterium divergens M35 preparation
Paw Dalgaard, Professor Division of Industrial Food Research National Food Institute (DTU Food) Technical University of Denmar
Paw DALGAARD | Professor | Technical University of Denmark, Kongens Lyngby | DTU | National Food Institute | Research profile - Page 2
The new EU fiscal treaty and the Irish Referendum - YouTube
Invitation to Paw Dalgaard's inaugural professor lecture
Towards transparent and consistent exchange of knowledge for improved microbiological food safety
Paw DALGAARD | Professor | Technical University of Denmark, Kongens Lyngby | DTU | National Food Institute | Research profile
SEAFOODplus: People in project 3.4 BIOCOM
Assessment and Management of Seafood Safety and Quality
Microbial Safety and Sensory Analyses of Cold-Smoked Salmon Produced with Sodium-Reduced Mineral Salts and Organic Acid Salts
Dias nummer 1
PDF) Morganella psychrotolerans sp. nov., a histamine-producing bacterium isolated from various seafoods
Paw DALGAARD | Professor | Technical University of Denmark, Kongens Lyngby | DTU | National Food Institute | Research profile
Food Spoilage and Safety Predictor (FSSP) software – background and applications
Paw DALGAARD | Professor | Technical University of Denmark, Kongens Lyngby | DTU | National Food Institute | Research profile
Paw DALGAARD | Professor | Technical University of Denmark, Kongens Lyngby | DTU | National Food Institute | Research profile
Frontiers | New Term to Quantify the Effect of Temperature on pHmin-Values Used in Cardinal Parameter Growth Models for Listeria monocytogenes
Paw DALGAARD | Professor | Technical University of Denmark, Kongens Lyngby | DTU | National Food Institute | Research profile
